tag:blogger.com,1999:blog-4461098525832995445.post5621794751458408468..comments2023-05-14T17:36:13.078+10:00Comments on LocoMoco's Eating World: Le'toileLocomoco's eating worldhttp://www.blogger.com/profile/10386386803785667127noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-4461098525832995445.post-32126900001124218492010-04-02T17:33:08.875+11:002010-04-02T17:33:08.875+11:00Hi Simon, thanks for the comment. That's aweso...Hi Simon, thanks for the comment. That's awesome you got a chance to speak with Manu! Wish I knew about the special Tuesday earlier. Hope to read your visit there soon :)Locomoco's eating worldhttps://www.blogger.com/profile/10386386803785667127noreply@blogger.comtag:blogger.com,1999:blog-4461098525832995445.post-14998270526594768572010-04-02T17:06:20.447+11:002010-04-02T17:06:20.447+11:00this place is on my wishlist to try. thanks for sh...this place is on my wishlist to try. thanks for sharing. it's good to see that the serving sizes are decent. the creme brulee looks as good as the one i've had at tabou. i've spoken to manu outside the restaurant a couple of weeks ago and apparently he only works in the kitchen tuesday to give the other chef a break. that's the time when i want to visit. :-)Simon Leonghttps://www.blogger.com/profile/10876960777476668265noreply@blogger.com